Last year sometime I went to my grandparents for dinner and she had the most amazing banana pudding. I wrote down her recipe and unfortunately forgot about it until this summer. I’ve made this several times this summer and it’s always a hit! In fact, we usually don’t get much of it before it’s gone. … Continue reading »
Category Archives: Recipes
recipes for a rainy week
There are many recipes I’ve been wanting to try. Monday I decided that I would try as many as possible this week. Monday night I made Green Chili Enchiladas from Patti at Patti’s Pantry. They were very good…we had the leftovers tonight! I also made my homemade salsa, I will post the recipe for that … Continue reading »
Blogger Bash 08'
Thanks for the flowers Summer…I need fresh ones like these every week! Last night was the big blogger party at MRCC. It.was.a.blast!!!! Summer and Aubrie did a great job. Please go read Gena’s post from today. She wrote how I was feeling. It’s funny how my life would not feel complete without my blogging family! … Continue reading »
bunless burgers and a giveaway**UPDATED
Who says bunless burgers can’t be good?? Since Monday, Joey and I have not had any bread, sugar or potatoes… It’s been interesting! Tonight I made these:They were very good and very simple! On to the giveaway….I’m going to be making something fun this weekend! The first person who can correctly guess what I’m making … Continue reading »
Double Candy Brownies
I’ve seen these on several of the food blogs that I read:: 1 box brownie mix…. mix according to package directions.fill the cups about 1/3 fullput 1 square chocolate in the middleSpoon remaining batter on top of chocolate bar…Crush 2 full size butterfinger bars and sprinkle on topBake at 350 for 20-30 min depending on … Continue reading »
New Recipe Wednesday
I tried a new recipe last night:: Chicken Parmesan Subs from the RR Everyday magaznine (March 2007). As you can see we had a caesar salad to go with them. We both liked it, but agreed that next time we didn’t want the sauce spooned over the chicken. The best part was the garlic bread. … Continue reading »